The holed trunk is used while brewing local alcohol
Resource #: 68925 (URL for reference)
Shingog(wooden brewer) (English )
Tibet and Himalayas: Kitchen Utensil Carpentry, Bhutan Cultural Library
Location: Jigme (Latitude: 26.948364; Longitude: 89.238797)
Description:
by Kencho Wangmo
The Shingog (wooden brewer) is used to brew alcohol from the mixture that they make out of the millet and water.
Associated Resources
This resource was provided by Shejun (Documentation of Bhutan's Oral Cultures sponsored by Arcadia). The copyright holder is Shejun (only private uses permitted).
Resource type: Image
Photographer: Kencho Wangmo
Photograph Date: 24/Sep/2014